Steamed pork meat dumplings, served in a set of eight pieces.
Crispy white meat chicken in a tangy, savory General Tso's sauce with a hint of spice, a classic favorite. Mild Spicy.
Tender sliced white meat chicken and fresh broccoli in a house special brown sauce.
Tender spare ribs with a traditional Chinese barbecue glaze, a popular choice for pork lovers. Small is 6 pieces. Large is 9 pieces.
Duck served with a crispy skin, a classic Chinese delicacy for a memorable dining experience. Half duck comes with 4 pancake wraps, whole duck comes with 8.
Crispy baby shrimp bites, perfect for snacking or sharing, offering a delightful crunch in every bite.
Crispy fried calamari seasoned with salt and black pepper for a savory, crunchy delight.
Salted Edamame
Cold egg noodles with a mild spicy sesame & peanut sauce.
Fried Chicken without bones
Pork juicy dumplings with a soupy fill, served in a set of 6 pieces.
Steamed pork meat dumplings, served in a set of eight pieces.
Crispy pan-fried pork dumplings, served in a set of eight pieces.
Steamed dumplings filled with vegetables, served in a set of eight pieces.
Crispy pan-fried vegetable dumplings, served in a set of eight pieces.
Steamed soft buns with roast pork fillings. Served with 2 pieces.
Chopped chicken & water chestnut filling, wrap inside lettuce leaves for a delicious appetizer. Mild Spicy.
Chopped pork & water chestnut filling, wrap inside lettuce leaves for a delicious appetizer. Very Mild Spicy.
Chopped shrimp & water chestnut filling, wrap inside lettuce leaves for a delicious appetizer.
Chopped veggies filling, wrap inside lettuce leaves for a delicious appetizer.
Crispy spring rolls chicken and shrimp wrapped with veggies. Served with two pieces.
Crispy spring rolls wrapped with veggies. Served with two pieces.
Pork filled dumplings in a spicy Szechuan sauce, served with 6 pieces. Mild Spicy.
Spicy.
Marinated roast duck with a crispy skin, seasoned to perfection for a savory Cantonese delight.
Tender pork butt, expertly marinated in a sweet and savory sauce, then slow roasted creating a dish typically called "Char Siu" in Chinese.
Spicy.
Strips of pork crispy fried sauteed with orang sauce & served with steamed broccoli
Medium Spicy
Tender shredded pork with eggs and veggies, served with steamed pancakes.
Served with pancakes
Spicy.
Tender shredded pork in a savory, mild spicy garlic sauce, a delightful specialty for pork lovers.
Tender pork slices with mixed vegetables in a house special brown sauce.
A classic Szechuan dish of spicy vermicelli in a delicious sauce with minced pork.
Crispy white meat chicken glazed in a sweet and tangy sesame sauce with sesame seeds.
Crispy white meat chicken in a tangy, savory General Tso's sauce with a hint of spice, a classic favorite. Mild Spicy.
Crispy white meat chicken in an orange glazed sauce. Mild Spicy.
Tender sliced white meat chicken and fresh broccoli in a house special brown sauce.
Tender sliced white meat chicken and fresh mixed veggies in a house special brown sauce.
Shredded white meat chicken with eggs and veggies, served with 4 steamed pancake wraps.
Tender chicken stir-fried with eggplant in a savory garlic sauce, offering a mild spicy kick.
AKA Kung Pao Chicken
Spicy.
Tender beef slices stir-fried with fresh broccoli in a house special brown sauce.
Crispy beef in an orange glazed sauce. Mild Spicy.
Tender beef paired stir-fried with crisp snow peas for a delightful balance of flavors.
Dry-fried crispy shredded beef with carrot and celery in a flavorful Szechuan-style sauce.
Tender beef slices stir-fried with fresh mixed vegetables.
Tender shredded beef paired with string beans in a house special brown sauce.
Crispy beef coated in a sweet and tangy sesame sauce with sesame seeds.
Tender beef stir-fried with freshly chopped asparagus.
Tender shredded beef in a savory mild spicy garlic sauce, offering a rich and flavorful experience.
Tender shredded beef with spicy green peppers for a fiery kick.
Jumbo shrimps stir-fried with snow peas.
Jumbo shrimps stir-fried in ginger and scallion sauce.
Jumbo shrimps stir-fried in savory black bean sauce.
AKA Kung Pao Baby Shrimp. Has peanuts!
Flounder fillets with bok choy, prepared in a ginger and scallion soy sauce.
Spicy.
Delicately poached sea bass drizzled with a ginger and scallions’ sauce, offering a fresh and aromatic seafood experience.
A typical Chinese home cooking dish of eggplants in a house special brown sauce.
A dish of string beans that are stir-fried until they are blistered and dry, with little visible sauce.
Mixed veggies with eggs, served with steamed pancakes.
Stir-fried broccoli in a savory mild spicy garlic sauce.
Served with pancakes. Does not include rice.
Stir-fried roast pork, chicken, beef, and jumbo shrimp, with mixed veggies in brown sauce
A combination of chicken & pork soong, Served with lettuce & Hoisin sauce
Strips of pork crispy fried sauteed with orang sauce & served with steamed broccoli
Strips of white meat chicken sauteed with assorted vegetables in Chinese BBQ sauce a brown sauce served on a sizzling platter
Scallops, Grand Shrimp,Crab strips,Mushroom,Bamboo shoots,Pea shoots and Bean curd in white sauce
Presentation is dry, crispy, chicken with hot peppers. (This dish uses dark meat chicken)
Medium Spicy.
Extra Spicy
Fried rice with chicken and shrimp
Lo mein with chicken and shrimp
Sliced White Meat Chicken
Sliced White Meat Chicken
Additional steamed pancakes
Bag of dry crispy noodles
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